Federal Reserve cuts interest rates by a quarter point, for first time in nearly a year – as it happened

A picture


The Fed just announced an interest rate cut by a quarter point, which was largely anticipated amid a weakening labor market.This is the first time the Fed has cut rates since December 2024.Rates now stand at a range of 4% to 4.25%, the lowest since November 2022.Stay tuned for a press conference Fed chair Jerome Powell is expected to give at 2.

30pm ET,The US Federal Reserve cut interest rates by a quarter point today, a move that will reverberate across the economy in the coming months,Fed chair Jerome Powell spoke at a closely watched press conference about the Fed’s decision,Here’s a summary of what happened this afternoon:The Fed cut interest rates by a quarter point, the first cut since December 2024,Rates are now at a range of 4% to 4.

25%.Fed economists also released projections, which point to a majority expecting at least one more rate cut by the end of the year.During his press conference, Powell said the rate cut was a move toward “risk management” instead of a testament to the strength of the economy.Economists at the Fed are concerned about a weakening labor market, which could see higher layoffs if worsened.But Fed officials are still concerned about inflation.

Powell said that prices are likely to continue going up toward the end of the year as companies pass along the price of tariffs to consumers,A question remains: Will tariff-related inflation be a one-time price increase, or will it be persistent? Powell said economists at the Fed expect it to be more of a one-time price increase but that the Fed’s just is to make sure it’s not persistent,With pressure from the labor market and prices, Powell described it as an “unusual” situation for the Fed to manage,“Our tools can’t do two things at once,” he said,Powell also took questions about the recent appointment of Fed governor Stephen Miran, who was confirmed by the Senate on Monday.

Powell assured that the Fed’s independence is a priority to the entire committee that sets interest rates,And the Fed’s structure offers protection: For a single member to have outsized influence, they need to “make really strong arguments based on the data and one’s understanding of the economy… That’s in the DNA of the institution,”Powell responded to a question about comments new Fed governor Stephen Miran made at his confirmation hearing in front of the Senate earlier this week,Miran said that the Fed actually has a “third mandate”, which is to “moderate long-term interest rates”,The introduction of a third mandate is in opposition to how Powell has framed the Fed’s “dual mandate” – balancing unemployment and price increases.

“We always think of it as the dual mandate,” Powell said, explaining that moderate interest rates come from stable inflation,“As far as I’m concerned, there’s no thought of … incorporating that in a different way,” he said,Markets appear to be relatively unresponsiveness to the Fed’s highly anticipated rate cut,Both the S&P and Nasdaq are both slightly down for the day, while the Dow is up,It’s a stark contrast to last week, when markets shot up at data that showed wholesale prices falling slightly in August, and consumer inflation being within expectations for the month.

The overall picture that Powell has painted of the economy in his press conference isn’t necessarily one that’s thriving.Powell said that the economy has left the Fed in an “unusual” situation, and said that the Fed’s rate cut is more about “risk management” rather than an testament to a strong economy.The recent rate cut could cause inflation to rise, but risks of the job market worsening under current rates are higher.“We’ve seen much more challenging economic times from a policy standpoint, the standpoint of what we’re trying to accomplish, it’s challenging to know what to do,” Powell said.“There are no risk-free paths now.

”Powell was, again, questioned about Stephen Miran’s role as both a new Fed governor and Trump’s chair to the Council of Economic Advisor.A reporter asked Powell how the Fed can be nonpolitical if one of its voting members is explicitly connected to politics.Powell emphasized that there are 12 voting members and 19 total participants on the board.“The only way for any voter to really move things around is to be incredibly persuasive, and the only way to do that in the context in which we work is to make really strong arguments based on the data and one’s understanding of the economy,” Powell said.“That’s really all that matters.

… That’s in the DNA of the institution, that’s not going to change.”A Politico reporter asked Powell how Americans will be able to tell if the Fed, which has historically been nonpartisan, starts to be partisan.“We don’t frame these questions at all or see them in terms of political outcomes.In another part of Washington, everything is seen through the lens of does it help or hurt this political party, this politicians,” Powell said.“That’s the framework.

People find it hard to believe that’s not at all the way we think about things at the Fed.We take a longer perspective, we’re trying to serve the American people as best as we can.”“I think you would be able to tell.I don’t think we’ll ever get to that place.”When asked about Fed governor Lisa Cook’s lawsuit against Donald Trump for her firing (a court reinstated her last week), Powell said: “I see it as a court case that I would see as inappropriate for me to comment on.

”Powell said that Fed officials are expecting inflation from tariffs to be a one-time price level increase, though “we can’t just assume that, [and] or job is to make sure that’s what happens.”“We continue to expect it to move up,” Powell said of prices.“Maybe not as high as we would have expected it to.”He added that the case for “persistent inflation” is weaker.Which is why the Fed cut rates, what he described as a “neutral” policy, given that inflation isn’t out of control, but the labor market has slowed down.

But Powell acknowledged that it’s “an unusual situation” – the Fed would most likely want to be more careful with rate cuts because of inflation, but has to be wary of the labor market.“Our tools can’t do two things at once,” he said.Powell is again describing the labor market as being in a “curious balance” – a term that he first used in his Jackson Hole speech last month.The labor market is balanced out, meaning that the supply of workers is on par with the demand that employers have for workers, but it’s not necessarily a sign of strength.Because of immigration, “the supply of workers is coming down”, Powell noted.

“At the same time, demand for workers has come down quite sharply to the point where we see what I’ve called a ‘curious balance’,”“Typically, when we say things are in balance that sounds good,” he added,“But in this case, the balance is because both demand and supply have come down sharply, now demand is coming down more sharply because we now see the unemployment rate going up,”A reporter asked Jerome Powell about Stephen Miran’s appointment, specifically on the fact that Miran is the first Fed governor to also have a role in the executive branch while also serving on the Fed board,Miran is the chair of the Council of Economic Advisors.

“The committee remains united in pursuing our dual mandate goals,” Powell said in response.“We’re strongly committed to maintaining our independence and beyond that, I really don’t have anything to share.”Fed chair Jerome Powell just started his press conference on the Fed’s rate cut decision.As outlined in the board’s statement, Powell said that the unemployment rate, while still generally low, has edged up.“Job gains have slowed and the downside risks to unemployment have risen,” he said.

Powell pointed to new immigration policy as a major factor in the labor market slowdown,“A good part of the slowing likely reflects a decline in the growth of the labor force, due to lower immigration and lower labor force participation,” Powell said,“Even so, labor demand has softened and the recent pace of job creation appears to be running below the breakeven rate needed to hold the unemployment rate constant,”The median projection for the unemployment rate, which is currently at 4,3%, sees it rising to 4.

5% by the end of the year,Powells also said higher tariffs have begun to push up some prices in some categories of goods, though the full impact have yet to be seen,Price increases due to tariffs could be a one-time price increase or it could lead to “persistent” inflation,“Our obligation is to ensure that a one-time price increase in the price level does not become an ongoing inflation problem,” he said,Much of this is what Powell said during his speech last month at the Fed’s symposium in Jackson Hole, during which he first suggested that the Fed was looking toward an interest rate cut.

In economic projections released after the Fed’s rate-cute decision, members of the Fed’s board submitted their economic predictions for the economy over the next few years,A slight majority of board members seem to expect another rate cut by the end of the year, while a majority see more rate cuts in 2026,Board members are predicting a slight increase in unemployment, though they seem to think that inflation will largely cool in 2026 and 2027,It’s a more dovish take on the economy than how the Fed is describing the current economy in its board statement, where the Fed said that the labor market has slowed and inflation is going up – a dynamic that points to an economic condition known as stagflation,Before Fed chair Jerome Powell can expand on the Fed’s decision in his 2.

30pm ET press conference, right now we just have the Fed’s statement on its rate cut to parse through why officials voted for a cut.Notably, the Fed’s rate-setting board took note of the jobs market.“Job gains have slowed, and the unemployment rate has edged up but remains low,” it said.It also noted that “inflation has moved up and remains somewhat elevated”.This is a change from the board’s last meeting in July, when it said that labor market conditions “remain solid”.

And this is the first time the board has said inflation is going up.The statement also noted that Stephen Miran, Trump’s appointee to the board who was confirmed on Monday, was the only member of the board to vote against the rate cut.Miran wanted to lower rates by a half-point, instead of a quarter-point.The Fed just announced an interest rate cut by a quarter point, which was largely anticipated amid a weakening labor market.This is the first time the Fed has cut rates since December 2024.

Rates now stand at a range of 4% to 4.25%, the lowest since November 2022.Stay tuned for a press conference Fed chair Jerome Powell is expected to give at 2.30pm ET.Inflation rose slightly in August as companies continued to push the cost of tariffs on to consumers.

The newest update to the consumer price index (CPI), which measures a basket of goods and services, showed that prices increased 2.9% over the last year – the highest since January.Core CPI, which excludes energy and food costs, stayed stable at 3.1% after going up in July.Despite this slight uptick in inflation, Wall Street remains optimistic that the Federal Reserve will cut interest rates at the central bank’s board meeting next week.

The Fed is under intense pressure from Donald Trump to cut rates, but the decision looks likely to be led by fears that the US jobs market is weakening.Investors are anticipating a quarter-point rate cut.Rates currently stand at a range of 4.25% to 5.5%.

The Fed chair Jerome Powell indicated last month that the central bank was gearing up to cut interest rates for the first time this year.For months, policymakers defied public calls from Trump to lower rates – and brushed off his increasingly aggressive criticism of the Fed’s decision to hold them steady.“With policy in restrictive territory, the baseline outlook and the shifting balance of risks may warrant adjusting our policy stance,” Powell said in a closely scrutinized speech at the Jackson Hole symposium in Wyoming, highlighting a “challenging” dichotomy of risks: that Trump’s tariffs might increase inflation, while his immigration policies knock the US labor market.Concerning economic signs, including data indicating that the labor market has stalled while inflation picked up, have reinforced expectations that many policymakers will want to tread carefully in the months ahead.Trump has already suggested that he will be unhappy with the modest cut the Fed is widely expected to unveil later.

Powell “MUST CUT INTEREST RATES, NOW, AND BIGGER THAN HE HAD IN MIND”, the US president wrote on his Truth Social platform early on Monday, claiming: “HOUSING WILL SOAR!!!”The Trump administration’s extraordinary bid to fire Lisa Cook, a Fed governor appointed by Biden, and remove her from the central bank’s board before this meeting, has so far failed,Late on Monday, a federal appeals court rejected Trump’s request to block Cook from attending the Fed’s latest rate-setting session, which started yesterday,The president cited unconfirmed allegations of mortgage fraud as he attempted to fire Cook, who has denied wrongdoing and argued Trump has no authority to fire her,Her term is not due to expire until 2038,No president has pursued such action – and moved to dismiss a governor at the Fed, which has long been independent from political interference – since the central bank’s founding in 1913
A picture

Tell us about the worst meal you have cooked

From an overambitious birthday cake to an adventurous would-be feast that ended up in the dustbin, we would like to hear about the worst meal you’ve ever cooked.We will feature a selection in an article of humorous (and non-lethal) anecdotes of culinary disaster for G2.You can tell us about the worst meal you've cooked by filling in the form below.Please include as much detail as possible.Please note, the maximum file size is 5

A picture

Thomasina Miers’ recipes for cod with courgettes, green olives and lemon, and a blackberry and almond slice

There is something so simple but so delicious about a parcel of fish. Like unwrapping an edible present, the smell hits you before anything else, which in this case is fennel, thyme and lemon. It is a delicate way to cook fish, so the sauce needs to have some character, and basil, olives and lemon with a slick of olive oil make a beautiful, late-summer seasoning. Round off the feast with a blackberry and crisp almond pastry slice that tastes all the better if you forage your own fruit.The sharp acidity of the lemon and olive herb salsa is stunning with the gently baked fish

A picture

Rukmini Iyer’s quick and easy recipe for bibimbap with miso-peanut sauce | Quick & easy

I love bibimbap, the Korean rice bowls – they’re a great way to use up bits and pieces in the fridge; arrange them beautifully on a bowl of rice and top with an egg and Korean chilli sauce. I don’t always have gochujang at home, so came up with this addictive miso-peanut chilli sauce instead. Roast the vegetables in some sesame oil in a tray, pop the rice in the microwave, boil or fry an egg, and that’s dinner sorted.Any leftovers are wonderful the next day – just heat through until piping hot.Prep 15 min Cook 30 min Serves 41 aubergine, trimmed and cut into 1

A picture

Chetna Makan’s recipes for corn on the cob curry and coriander mint chutney butter corn

Inspired by a corn curry from Maharashtra, today’s recipe has the perfect umami flavour: a bit of heat from the chillies, some gentle sweetness from the sugar and lots of sourness from the lime juice, along with the creamy coconut milk and juicy corn. The sharpness of a fresh, herby chutney with salty butter, meanwhile, makes the perfect topping for barbecued corn on the cob. I often cook the corn straight on the hob, which is a bit tricky, but it’s how we did it when I was growing up in India.Prep 10 min Cook 45 min Serves 4-6For the curry4 corn cobs, cut in half widthways2-3 tbsp peanut oil, or sunflower oil 1 tsp cumin seeds 4 garlic cloves, peeled and finely chopped20 curry leaves 400ml coconut milk 1 tsp saltFor the curry paste40g fresh coriander, leaves and stalks10g fresh mint, leaves only6 garlic cloves, peeled2½cm piece fresh ginger, peeled 4 green chillies, stalks discarded, flesh roughly chopped (remove the pith and seeds if you prefer less heat) 1 medium-sized red onion, peeled and roughly chopped1 tsp cumin seeds 1 tsp black pepper 2 tsp soft brown sugar ½ tsp ground turmeric 4 tbsp lime juicePut the corn pieces in a pan, cover with water and bring to a boil. Cook for 10 minutes, then drain

A picture

How to make fried tofu with chilli crisp – recipe | Felicity Cloake's Masterclass

The New York Times once described raw tofu as having “the texture and disposition of a particularly upbeat sponge” – sauteeing, the writer decreed, was the only way to render the stuff “acceptable”. As it happens, I often eat the creamy, wobbly silken variety straight from the packet, but I wouldn’t disagree: you don’t have to be vegetarian to enjoy a hot, crisp nugget of deep-fried beancurd.Prep 15 min Cook 15 min Serves 2About 280g firm or extra-firm tofu – if using silken, skip step 3Salt and black pepper 4 tbsp cornflour, or other starch (optional)Neutral oil, for deep-frying For the chilli crisp (if making)1½ tbsp Sichuan peppercorns 3-4 tbsp gochuharu, or other chilli flakes to taste 30g roasted salted peanuts, or soybeans, roughly chopped1 tbsp fermented black beans, finely chopped (optional)250ml neutral oil1 long shallot, or 2 round ones, peeled and thinly sliced 6 garlic cloves, peeled and thinly sliced1 tsp sugar (optional)¼ tsp MSG powder (optional)Firm or extra-firm tofu is the best choice for frying – silken will be creamy inside, and pressed tofu chewier and more meaty. For the neatest results, cut into bite-sized nuggets about 3cm x 2cm. If you value crunch over appearance, break it into bite-sized pieces instead; the rougher edges will crisp up better than perfectly flat surfaces

A picture

Tillingham, Peasmarsh, East Sussex: ‘Not much cooking was going on’ – restaurant review

The restaurant of this farm in breathtakingly beautiful countryside is missing its potentialTillingham is essentially a natural biodynamic wine production business working over 70 acres of gently rolling countryside, near Rye and the Romney Marshes in East Sussex. If only their main trouble was making bottles of chardonnay and pinot blanc, or selling pretty Tillingham tea towels at £36 a pop. But no, Tillingham has (quite literally) many other plates to juggle: it has a fancy restaurant and a vast barn from which they serve pizza, too.There’s also the option to stay over in bell tents, no less, if posh hen weekends or corporate bonding sessions are required. Or in bricks-and-mortar rooms with actual plumbing, if the tent’s compost toilet is not for you